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A Microbial Study Demonstrates the Protective Capacity of Capsules and Foils for Still and Sparkling Wine Against Bacteriological Contamination and Mold
More than just a purely marketing element of packaging, a scientific study demonstrates the protective role of capsules and foils on bottles of still and sparkling wine. Like any food product, wine bo
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Design Talk: All Things Wine & Spirits Packaging
https://development.wineindustrynetwork.com/
Sit down with designers from some of the world’s leading agencies.A great label starts with great design. In this interactive roundtable discussion, we sit down with designers from some of the worl
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D.O. Cava Commits to Elevating the Quality Perception of Cava Through New Brand Campaign Across USA
https://development.wineindustrynetwork.com/
The Spanish Denomination of Origin Cava partners with O’Donnell Lane to bring “360 Degrees of Cava” to life SONOMA, CA, March 9, 2021 — Beginning in April 2021, the Consejo Regulador de la Den
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Distinguished Professor of Wine to Speak at Harvard on Luxury Wine Business as a Model for Chocolate Industry
https://development.wineindustrynetwork.com/Rohnert Park, CA – The Wine Business Institute in the School of Business and Economics (SBE) at Sonoma State University (SSU) today announced Dr. Liz Thach, MW, Distinguished Professor of Wine, has read more
