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Winesecrets provides precision wine adjustment and remediation services that help winemakers protect quality, meet market targets, and reduce risk. Our offerings include alcohol adjustment and dealcoh read more
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Safeguards and Analysis of Potential Smoke-tainted Grapes
In recent years, the increasing frequency and intensity of wildfires have posed significant challenges for winemakers and grape growers. One of the most pressing issues is the impact of smoke exposure
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Embrace the Taint: Coping with Smoke Taint and Adverse Profiles
Death, taxes, and wildfires are some of the earth’s events that are difficult to control and generally inevitable. With recent fires along the West Coast, down through South America and Australi read more
Afternoon Brief, July 12
Today's #winebiz news for #wineindustry professionals... read more
Bill Deem Kimberton Wines Didier Chopin Mount Veeder Vineyard Benovia Winery Good Press Press Democrat Journalism Trust Hoopes Winery The Brewers Association Bob Pease Barossa Vineyard Australian Vintage vinSuite Fisher Vineyards Quintessa Veritas Wines Appassionata Estate Benton-Lane Winery Madrigal Family Winery Audeant Wines Nysa Vineyard Torii Mor
Afternoon Brief, July 10
Today's #winebiz news for #wineindustry professionals... read more
D’Ambrosio Vineyard COME TOGETHER A Community for Wine Inc Vineyard Professional Real Estate ¡Salud! Michigan State University Wine Spectator LCBO Enolytics vinSuite Australia's Wine Research Institute Naked Wines Nicolas Joly Tabitha Brown Julien Lancelot Lafitte Cork and Capsule Inc Dimension Funding WineDirect Lungarotti Andrzej Kot Chablis Wines Disaronno International USA Breakthru Beverage Group Undurraga Bouchon Bisquertt Bodvár
Keeping a Cool Head in a Warming Climate
The Australian ‘Black Summer’ of 2019/20, which saw bushfires destroy swathes of vineyard land across the country was a dramatic reminder of the growing challenges facing winemakers around
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New Tech Solutions to Disruptive Industry Problems
The wine industry’s innovation journey to solve winemaking issues begins with partnershipsThe impact of wildfires on grapes, wine and the bottom line is a steadily growing worry for the West Coa
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Effects of Six Commercial Oenococcus Oeni Cultures on Volatile Smoke-taint Compounds During Malolactic Fermentation
The phenolic compounds responsible for smoke taint in wine move from odorless glycosides to unbound volatile forms during vinification processes. Little scientific data exists however on how malolacti read more
WIN Webinar: Smoke Taint Removal — A New Frontier
Increasing wildfires and annual fire events are impacting the wine industry in a number of ways. Persistent exposure to smoke can compromise the quality and value of winegrapes, affecting wines made f read more
10 Tips to Combat Botrytis Cinerea
While the start of the serious rainfall here in California (hopefully) marks the end of fire season and smoke-taint risk, there is still a significant amount of fruit that has not yet been harvested, read more
