Gusmer Wine Lab Services - Keep your wines on track!

Gusmer's Napa laboratory boasts cutting-edge analytical chemistry capabilities, an essential part of being the go to provider for your winemaking solutions. Our analytical chemist is TTB Certified for read more

Lab Services

Is Protein Stability Wine’s Holy Grail?

During a recent fining trial of a problematic wine that was fermented with a problematic yeast, the conversation briefly touched on protein stability and I started reminiscing about the very first blo read more

Wine Stabilization Essentials Sale!

https://development.wineindustrynetwork.com/Thank you for attending our latest webinar, “Key Steps to Prepare Your Wine for Bottling”, where we focused on anticipating potential instabilities and adapting the stabilization operations in ord read more

Additive-free technologies in display at JUCLAS USA booth#111

https://development.wineindustrynetwork.com/MicrOdue® PlusDispensing system developed and patented by JU.CLA.S. is extremely accurate: oxygen is dispensed by means of delicate volumetric pumping. JU.CLA.S. was the first company in Italy that a read more

tartrates cold stability mini-contact test gas management carbonation deoxygenation reduction mitigation redox dissolved oxygen DO mox micro-oxygenation macro-oxygenation JUCLAS USA VasonGroup

Cold Stabilizing Wine Just Before Shipping Is Sustainable and Cost-effective

https://development.wineindustrynetwork.com/Sustainability has escalated into a top concern for consumers, governments and businesses worldwide. Consumer goods manufacturers have developed complex zero-waste water and energy conservation and ot read more

Take the Guesswork out of Cold Stabilization

https://development.wineindustrynetwork.com/Tartrate stabilization is a complex process used to avoid the formation of tartrate crystals (“wine diamonds”) in wine. The most common method employed today is cooling the wine to intentionally f read more

https://development.wineindustrynetwork.com/"STARSXF® offers unparalleled efficiency.  Three days of plate and frame filtering and a month of cold stability was accomplished in 5 hours!"   This, according to Jason McConnell, Owner and Wine read more

Two Innovative Technologies for Tartrate Stabilization

https://development.wineindustrynetwork.com/Tartrate stabilization is a complex process used to avoid the formation of tartrate crystals (“wine diamonds”) in wine. The most common method employed today is cooling the wine to intentionally f read more

5 Things You Should Know About Chill Systems + COVID-19 Update

https://development.wineindustrynetwork.com/It remains our goal in this time to provide all necessary tanks and equipment to customers worldwide as you prepare for this year's vintage. We are following government health guidelines and generous read more

Raising the Bar for Innovative Technologies Across the Global Wine Industry One Bottle At A Time!

https://development.wineindustrynetwork.com/1.1 Billion Bottles of Wine Globally are Stabilized Using OENODIA STARS Technology! Since its inception, OENODIA, the enology division of France"™s Eurodia Industrie SAS, one of the world"™s lead read more