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The 2024 wine grape harvest began on time in August, with Napa and Dry Creek Valleys starting in the first week and Livermore's white grape harvest beginning mid-month, two weeks earlier than last
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WinemakerSpotlight Winemaker Spotlight JasonMoulton WhitehallLane Winemaking Tastry Tech Technology
Winemakers often use their sense of sight, smell and taste to evaluate wine’s color, flavor and mouthfeel and confirm it with scientific lab data. Unfortunately, cloudy samples can often prevent read more
During a recent fining trial of a problematic wine that was fermented with a problematic yeast, the conversation briefly touched on protein stability and I started reminiscing about the very first blo
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Explore the cutting-edge world of winemaking with Tastry CompuBlend® at the Unified Wine & Grape Symposium. Tastry CompuBlend® is intuitive wine blending software powered by AI, your vision an
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Would you like to save time and resources while running FSO2 (Free Sulfur Dioxide) checks on your wines in the cellar? Post-harvest, individual barrels, barrel lots and tanks require trackin read more
Now that we have the crush of harvest behind us and the grapes are all nestled happily in their proper tanks and barrels perhaps we can consider the management of color and phenolics as the wines deve read more
Pneumatage is a large bubble air/gas mixing process developed by Pulsair Systems in 1986. Similar to a reverse punch-down or in-tank pump-over, it is exclusively designed to pump red wine up into and read more
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